Flauta de pollo is a delicious Mexican dish made with crispy rolled tortillas filled with shredded chicken. The tortillas are tightly rolled, then fried to golden perfection, creating a crunchy texture that pairs well with a variety of toppings. Typically, flautas de pollo are served with fresh lettuce, diced tomatoes, sour cream, guacamole, and crumbled cheese. The flavorful chicken filling is seasoned with spices, giving it a rich taste that complements the crispy exterior. This dish is perfect as an appetizer or main course, offering a satisfying crunch and savory bite in every roll.